About the Program
Objectives: 
- Development of all 4 main language skills: speaking, reading, writing and listening and focus on oral communicationImprove vocabulary and core grammar skills
- Develop knowledge of French culture and civilization
- Speak and write with fluency and accuracy in every day situation, for professional and/or academic purposes according to the learners' goals and levels in French.
Course organisation and content:
- Initial level test on Monday morning
- Intensive or Super intensive courses: 26 or 30 lessons per week with 20 lessons of general French and workshops:
- Level A1: 3 worshops of reading, writing, speaking and listening skills
- Level A2: 3 to 5 worshops of reading, writing, speaking and listening skills
- Levels B1, B2, C1: 3 to 5 workshops of reading, writing, speaking, or listening skills and/or culture and/or exam preparation.
- International classes of 12 students
- Homogeneous grouping of students: students are placed in classes according to the results of the initial level test
- Schedule: classes may take place in the morning or in the afternoon;
- Please contact us for more information.
- Qualified, experienced, native French teachers
Methodology:
- Communicative and task-based approach
- Groups of no more than 12 students to give each learner a bigger amount of time to speak and to encourage conversation and interaction
- Continuous assessmentExtra study outside class
- Attendance and participation required for fast learning
- Course certificate based on the number of hours and level in French
Course key features:
- Programmes open to all levels
- A learning pace tailored to your needs
- Courses begin every Monday, all year round (except for beginners: fixed start dates) and for the duration of your choice (1 to 12 weeks)
- Individualised educational follow-up to guarantee the best progression
Gastronomy - 2 gastronomy workshops (cooking and/or baking):
- 4 hours of gastronomy workshops (cooking and/or baking) over 2 sessions.
Cooking workshop - 2h
• « Gougère au beaufort »
• Crab cake with Granny Smith apples and coriander
• Sautéed Golden St. Jacques, cauliflower emulsion
Cooking workshop - 2h
• Shrimp soup with coconut milk
• Chicken Pad Thai and shrimp
• « Tapioca au pandan », coconut cream and passion fruits
Baking workshop - 2h
• Making and cooking of the famous choux pastry
• French custard (vanilla and chocolate)
• Assembly and decoration of choux pastries and making of minichoux « Chouquettes »
Baking workshop - 2h
• The 100% chocolate cake
• The macaroon cream rose, raspberries and lychees
• Mille-feuille (French vanilla slices)
The sooner you book the better, you will have a wider choice of workshops and we will be able to accommodate specific requests: French or world cuisine, allergies, dietary requirements, etc.
Accommodation
Looking for a full immersion with locals, or a moment-sharing experience with other world travelers?
France Langue offers a wide variety of high quality accommodations that will fit all tastes and budgets!
Host families, apart’hotels, residences, etc.
Travel worry-free, everything will be taken care of for you!
Price Range:
- Apart'Hotels: from €49 per night
- Host Families: from €30 per night
- Hotels: €97 per night
- Residences: from €41 per night
For more information about each accommodation option available, please check our Accommodation section.
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